Surya Prana Nutrition was founded by Kay Katwa, a Nutritional Therapist living and working in London.
My passion and respect for herbs and spices stems from my childhood where I was given the opportunity to embrace my creativity in the kitchen. Some of my earliest memories are of me firmly planted in the kitchen, surrounded by spices and herbs whilst cooking wholesome, vegetarian food for my family. These early experiences of Ayurveda and my interest in nutrition laid the strongest foundations for my adult interest in health, vitality and nutrition. I decided that I wanted to combine my professional expertise with my unwavering belief in the power of Ayurveda - leading to the inception of Surya Prana Nutrition.
Kay Katwa (Founder)
We are proud to have our products certified by the largest organic certifying body in the UK, The Soil Association. We will never use any artificial colours, preservatives, flavours or excipients. By using organic ingredients in our products, synthetic processes harmful to our environment, ecosystem and bodies can be avoided, allowing our community to enjoy products which are kinder to us and our planet.
Kay believes that food should be prepared with love and good feeling in order to encourage positive energy. With this in mind, she is committed to creating a range of plant-based products which have caused no harm to any living beings and are kinder to our planet. Surya Prana Nutrition products are never tested on animals and we will only source ingredients from suppliers who are as equally committed to our values.
Surya Prana Nutrition was founded with the intention of creating a platform which will enable us to help others. We are committed to using our platform to engage with the wider community and to making information on health, nutrition and wellness more accessible to all. Each Surya Prana Nutrition product sold will help to generate funds for local environmental and community projects and other charitable organisations.